Join me in the kitchen and learn how to make these incredible Sambuca Mulberry Pralines
Date: 17th May
Time: 1pm – 2pm U.K
Free Livestream Class
If you like making chocolates, you’re going to love this praline.
Pralines are easy to make, have a great shelf life and the flavour/texture combos are truly endless. For this recipe, we’re making a
boozy praline using white mulberries soaked in sambuca. Our base is almond butter and white chocolate, but you could use any
dried fruit/alcohol and any nut butter/chocolate!
